Entree & Sharing

Vietnamese Crispy Spring Rolls (3)
12.90
Vegetables & vermicelli in crispy pastry, served with sweet chilli sauce.
GF
GFO
V
Fresh Rice Paper Rolls (2)
14.90
Filled with Pork & prawns, herbs, vermicelli noodles, carrot, cucumber, lettuce, dipping sauce.
GF
GFO
V

Crispy Fish Roti
15.50
Crispy fish, red onion, coriander wrapped in toasted roti, topped with house sauces.
GF
GFO
V

Satay Chicken Skewers (3)
13.90
Marinated grilled chicken skewers served on jasmine rice with homemade peanut sauce.
GF
GFO
V
Sharing Platter
32.90
Pork belly, dumplings, crispy spring rolls, popcorn chicken, Asian dipping sauce. (2-4 people)
GF
GFO
V
Panang Pork Dumplings (4)
12.90
Steamed pork dumplings topped with Panang curry sauce and kaffir lime leaves.
GF
GFO
V
Chiang Mai Pork Belly
14.90
Asian-spiced pork belly with Thai dipping sauce.
GF
GFO
V

Popcorn Chicken (6)
14.50
Five-spice chicken bites, sriracha mayo.
GF
GFO
V
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Roti and Peanut Sauce
9.90
Toasted roti served with our signature homemade peanut sauce.
GF
GFO
V
Signatures
Thai Green Curry
28.90
Chicken, Pork or tofu simmered in coconut milk, bamboo shoots, capsicum, peas, basil. Beef (+$3), Prawns (+$3).

Pad Thai
27.90
Chicken, Pork or Tofu, rice noodles, egg, bean sprouts, spring onion, peanuts, lemon. Pork Belly (+$3), Beef (+$3), Prawns (+$3).

Massaman Curry
28.90
Chicken, pork or tofu with potato, onion and peanuts. Beef (+$3), Prawns (+$3).

Black Pepper Hot Plate
29.50
Chicken, pork or tofu, fried potato, seasonal vege, cracked pepper, garlic sauce. Beef (+$3), Prawns (+$3).
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Fried Fish Steak
30.90
Fish fillets, lightly battered served with stir-fried tomato, red onions, mushrooms, garlic, chilli and black pepper.
Orange or Honey Lemon Chicken
28.90
Battered chicken tossed in our signature tangy orange or honey lemon sauce, prawn crackers, fresh salad.

Kung Pao Chicken
28.90
Sweet, spicy chicken, Sichuan pepper, garlic, ginger, spring onion, dried chilies, crunchy peanuts.

Cashew Tempura Chicken
29.50
Crispy chicken in sweet chilli jam and vegetables.

Indonesian Beef Rendang
34.50
Beef cheek slow-cooked in coconut milk, spices, caramelised into a rich and tender curry.
Set Menu
Minimum 4 people
Entree + Mains - $42.50 per person
Mains Only - $30.90 per person
All Set Menus include Jasmine rice. Will be served banquet style. Meals can be exchanged for any meal on our main menu.
Set Menu A
- Sharing Platter
- Pad Thai Chicken
- Orange or Honey Chicken
- Green Curry Chicken
- Shaking Beef Hot Plate
Set Menu B
- Sharing Platter
- Kung Pao Chicken
- Massaman Curry Chicken
- Thai Basil Pork Belly
- Pad Thai Chicken
Set Menu C
- Sharing Platter
- Green Curry Chicken
- Cashew Tempura Chicken
- Black Pepper Hot Plate Chicken
- Wok Fried Noodles w Pork
Curries & Wok Favourites
Cambodian Peppercorn Prawns
32.90
Prawns, lemongrass, basil, garlic, green peppercorn, vegetables.

Buddha Feast
25.50
Broccoli, carrot, cabbage, mushroom, baby corn, tofu, capsicum, garlic sauce.

Sunbathe Tofu
25.50
Silken-tofu deep-fried, then stir-fried in crisp lemongrass sauce and onion.
Thai Basil Stir Fry
28.90
Pork belly or chicken, wok-fried with basil, chilli, garlic and fresh vegetables. Beef (+$3), Prawns (+$3).

Lemongrass Chicken
28.90
Marinated chicken stir-fried with lemongrass, garlic, chilli, onion and turmeric.

Singapore Satay Stir Fry
29.90
Chicken, pork or tofu in homemade peanut sauce with seasonal vegetables.
Noodles & Rice

Nasi Goreng
27.50
Jasmine fried rice with egg, peas, onion and seasonal vegetables. Beef (+$3), Prawns (+$3).

Cantonese Basil Noodles
28.90
Flat rice noodles, egg, vegetables and fresh basil. Beef (+$3), Prawns (+$3).

Bun Ha Noi Noodle Bowl
28.50
Grilled pork with vermicelli noodles, herbs, peanuts, crispy spring roll, house sauce. Beef (+$3), Prawns (+$3).
Fresh & Light

Vietnamese Salad
28.90
Mint, coriander, lime, fish sauce, red onion, tomato, fresh salad. Prawns (+$3).

Spicy Thai Salad
29.90
Grilled chicken, mint, coriander, roasted rice, lemongrass, hot-sour dressing. Pork Belly, Beef (+$2).

Vietnamese Pancake Banh Xeo
28.90
Crispy pancake with pork, prawns, herbs, salad and nuoc cham.
Sides & Extras
Jasmine Rice
4.50
Roti Bread
5.90
Extra Chicken / Pork / Tofu
4.90
Extra Beef/Prawn
5.50
Extra Cashews/Peanut Sauce
6.50
Side of Stir Fried Vege
16.50
Desserts
Chocolate Fudge Brownie
12.90
Served with chocolate sauce, whipped cream and ice cream.
Salted Caramel Cheesecake
11.90
Served with a side of whipped cream and ice cream.
Ice Cream Sundae
8.90
With your choice of raspberry or chocolate sauce and whipped cream.
